Thursday, August 27, 2009

Kimchi Lover - cont

Oooo.. Jen, I found another favourite of yours, happy eating:

Korean Kimchi Fried Rice

Ingredients
1 cup of kimchi, drained, chopped
2 cups of steamed rice
2 tbs sesame oil
1 teaspoon of korean chilli paste
1 teaspoon of korean paprika powder
salt and pepper to taste

Directions
saute kimchi until fragant
add paprika powder, rice, the rest of the ingredients
stir well, taste, serve hot

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